Acacia Fillo Bar (Vancouver, Canada)

How is it possible that I have walked by this place a million times and never managed to take a peak inside? Over the weekend by pure chance (and luck) I ended up at Acacia Fillo Bar to grab a quick bite before the pride parade started. 

I have been searching for good breakfast spots downtown for quiet sometime- and after trying the food here it has gone straight to the top of my list. It’s a very small Bulgarian/Eastern European restaurant and coffee shop nestled in between shops and restaurants on Denman street so it’s easy to miss. I’m just sad that I had not discovered it sooner. 

First off, I ordered freshly squeezed orange juice (which was squeezed right before my very eyes). Next, I tried the spinach and feta fillo which was so fresh and delicious and unlike anything I’ve had before (similar to a Greek Spanakopita…but definitely better). You can really tell at a place like this that time, effort and quality is put into each and every meal. Next, I ordered the chocolate and berries fillo roll which was oozing with chocolate and berry from all sides. It was sooooo delicious that I think I may just have to go back for some more. You could tell that there were a lot of regulars there and I can see why (one regular told me that the pumpkin filled fillo is to die for- I’ll have to try it next. I even spoke to a Bulgarian friend afterwards who told me its a favorite amongst local Bulgarians (which is always a good thing. I definitely plan on going back to try their full breakfast menu. I’ll keep my beloved readers posted on the verdict. 


Acacia Fillo Bar on Urbanspoon

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